This Barbecue Chicken Pizza Stuffed Pull Apart Bread is “oh my goodness” kind of good. It is an absolutely must try recipe. Soft and moist and packed full of flavor you will want to make this again and again. This recipe is a nice change from a typical bread but it leaves nothing to be desired. You have it all in this one loaf. Delicious is all I can say. This will soon become your family’s all-time favorite.
This truly is amazing. You can make it with a little more heat if that is what you desire or cool it down to just fantastic flavorings. The choice is yours.
For my family I went a little in the middle. I can do some heat but not a lot, my youngest son wants pretty much no heat, then my oldest some would have preferred so much heat that it would make his eyes water. Even with all our differences we made it work and we all absolutely loved it. I will make this again for sure. Give this a try I think you are going to love it.
Barbecue Chicken Pizza Stuffed Pull Apart Bread
Here is another recipe that you may like:
Homemade Bisquick Baking Mix
5 cups All Purpose Flour
3 Tablespoons Baking Powder
2 Teaspoons Salt
1 Cup Shortening
In a large mixing bowl, combine the flour, baking powder, and salt. Cut in the shortening. Store in an airtight container and Use the same as you would use Bisquick in a recipe.
NOTE: You can also make this with cold butter instead of Crisco shortening. Just use the same amount. If you use butter, you will need to keep your jar of homemade mix in the refrigerator. If you just use Crisco or any other shortening, you won’t have to. It will keep in the pantry for months.