PVC Kiddie Car Wash – Slip N Slide Water Park

(full step by step instructions)

Orange-Glazed Meatballs

1 package (22 ounces) frozen fully cooked angus beef meatballs

1 jar (12 ounces) orange marmalade

1/4 cup orange juice

3 green onions, chopped, divided

1 jalapeno pepper, seeded and chopped

Prepare meatballs according to package directions.

In a small saucepan, heat the marmalade, orange juice, half of the green onions and the jalapeno.

Place meatballs in a serving dish; pour glaze over the top and gently stir to coat. Garnish with remaining green onions.